Lagosta White 2014

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Winemaking:

Total destemming, pneumatic pressing and alcoholic fermentation at the temperature of 59ºF.

Grape Varieties:

Arinto, Trajadura, Loureiro

Tasting Notes:

Citric with greenish hues color. Fruity, intense in citrus and white pulp fruits. Fruity, fresh, harmonious and slightly spritzy.

Store and Serve Advices:

Recommended serving at a temperature of 6 to 8ºC

Food Pairing:

It is ideal to accompany fish and seafood courses.

Reviews and Awards:

. 83 points in Wine Enthusiast Magazine;

. Silver medal The Dallas Wine Competition 2012 (2011).